Sauces add more flavor and texture to any dish. A simple cooked meat or vegetable dish can come alive bursting with flavor with the right sauce. If you want to try quick yet delicious sauces, take out your slow cooker for a fuss-free cooking experience. Here are 3 simple yet […]
Food & Cooking
Cookies have been around for many centuries. There are many different versions from the early days of baking. They have evolved from what were then called flat “twice” baked biscuits, or savory biscuits. Many different cultures and civilizations have tried the art of cookie baking. Some were more of a […]
Cooking home-cooked meals every day for the whole family can cost you, but food doesn’t have to be expensive to be delicious especially if you know how to budget your money. If you’re on a tight budget but still want to enjoy fulfilling home-cooked dishes with your family, here are […]
In this particular article, I will tell you how to make different kinds of Indian sweet cakes. 1) Gram Flour Cake Instructions: Heat the little oil in a non stick pan on medium flame, add gram flour and roast it till a nice aroma starts coming. In a big bowl, […]
See in your mind’s eye if George Jetson had his own microbrewery; what would it be resembling? Would the look be sleek as well as space-like? How much greater and fast could it would it operate? How about the formidable S.S. Enterprise? Can you simply appreciate Captain Kirk or Captain […]
Low carb desserts are a nice way to enjoy sweet treats and still maintain a low ranking on a chart called Glycemic Index. The Glycemic Index is a scale used to measure the length of time it takes for the body to digest, or break down, specific carbohydrates. This indicator […]
Here we have a traditional Scottish dessert often dished up on 31st December, or Hogmanay, as we Scots like to call it. Watch out that you don’t eat too much of it or you may find yourself getting a little tipsy as it contains alcohol. I’m sure you’ll agree that […]
Planning a weekly menu isn’t easy, especially when you’re in charge of the preparation. Why not stay away from fried or steamed dishes for a while and cook more hearty home-cooked recipes? Use your crockpot – you’ll be able to come up with unique dishes and at the same time […]
We’re walking down sidewalks of Biscotti, along streets lined with Cannoli through neighborhoods with rows and rows of Tiramisu – now we notice the lovely clumps of Farfatelle that dot the lawns in the neighborhoods. Though a simple dessert, these delightful love knot / bow tie shaped cookies make such […]
People prefer different flavours in their meals, which is the basis of sweet and savoury foods. So what is the basic difference between sweet and savoury? Sweet food is dominated by the taste of sugar or honey as in desserts, while savoury food is quite the opposite, full-flavoured, often sometimes […]
The 8 words every kid staring down a plate of broccoli, dreads: “Finish your dinner or no desert for you.” It’s a solid lesson. Sometimes you’ve got a knuckle down and just eat the green stuff, and even the mushrooms, if you want to get to the ice cream. But […]
It’s not hard to see why home brewing is becoming such a popular trend amongst beer lovers. Not only does it offer an economical, convenient way to keep your favorite beers on the menu, but it also lets you learn about beer on a level you wouldn’t be able to […]
One of your most prized collectible since generations, the brilliantly adorned and ornamented German beer stein entails utmost care and handling the priceless piece dexterously. Let’s discuss the vital aspects of proper display and cleaning these gorgeous objects of vanity. Display of Steins Display your beer steins with closed lids, […]
These tiny deep red pearls called Ragi or finger millet are bundle of nutrients. A whole grain which I came to know about much later in life. Until then the cobs or the fingers of ragi used to decorate my vase of dry flower arrangement for long. It was only […]
Aloe vera with ginkgo nuts, longans and white fungus is a nutritious Chinese dessert (or “tang sui” or “tong sui” in Chinese). This Chinese dessert is suitable to be taken during hot summer days as it has cooling. White fungus usually use in Chinese soup as it is know to […]
Everyone likes a chilled cocktail, juice, or cool drink and it has to be chilled perfectly. As a restaurant or bar owner, you need to ensure that you deliver consistently chilled and tasty drinks every time. In order to do this, you need to invest in the best refrigeration equipment […]