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  • Hollywood’s Hottest New Restaurant Fuses Design, Technology And Food
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Hollywood’s Hottest New Restaurant Fuses Design, Technology And Food

Jacqueline M. Faulkner April 6, 2022

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  • Miami And Vegas Vibes In Los Angeles
  • A Fusion Of Style And Technological innovation
  • Presentation Is Almost everything

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MainRo


Wonho Frank Lee

MainRo, Hollywood’s most recent hotspot is quite a sight to behold. Both equally a cafe and supper club, it delivers a correct working experience that Los Angeles hasn’t viewed in a quite lengthy time. Situated at 6350 Hollywood Boulevard, the 7500 sq. foot place is divided amongst the most important ground and mezzanine which is found previously mentioned the phase and DJ booth.

The creation of restaurateur Romain Zago, who is finest recognized for his Miami venues Mynt and Mynt-Tu together with Italian architect Gianni Ranaulo, seamlessly blends layout, food stuff, and theater (sure, theater) in a genuinely unparalleled way. Zago tells me, “The thought of MainRo was mixing my personalized taste along with ideas into a globe of innovations and know-how even though understanding from my a long time of teachings in the nightlife and hospitality field. With water currently being the focal level of the location (exactly where the letter O is synonymous to h2o in French) we envisioned a suspended O encasing the phase and Broadway-style stairs.”

Even so, as with most big dining places opening in 2022, it hasn’t come without having issues. “The job was [conceived] in early 2019 and was scheduled to open in the first quarter of 2020 ahead of the pandemic hit. The hospitality field was a single of the industries that strike the toughest. Numerous sites shuttered and truly turned our planet upside down, not to mention introducing a pair of decades of delays to our vision for the supper club.”

Then producing delays caused even more setbacks. “Most of our technological know-how was staying produced and transported from abroad. The engineering labor was also primarily based overseas, but as the earth shut down, we had to improvise and proceed to establish out the place with regional engineers and perform via Zoom to put all the electronic puzzles with each other. The legitimate challenge was becoming ready to locate labor able of setting up such articulate and elaborate style things into the area.”

Miami And Vegas Vibes In Los Angeles

Yet another watch of MainRo


Wonho Frank Lee

Going for walks into MainRo feels like stepping into a restaurant in Vegas populated with men and women from Miami. It is wide, placing, and compared with just about anything Los Angeles has found in really a when. After this kind of a prolonged shutdown, it is a respite which is a great deal necessary in Hollywood. “MainRo is a notion merging the highlights of our venues in Miami, Mynt, and Myn-Tu. We properly blend the restaurant and nightlife scene into just one single venue as the leading destination for supper and an night out on the city,” suggests Zago.

While there are classic Hollywood Regency elements such as lush velvet chairs, booths and an artwork deco type bar, it is the area over that catches the eye. “Technology is at the forefront of MainRo. Every thing from our sixteen triangle-formed chandeliers, walls, and the stage are outfitted with ultra 4K digital mapped screens. We can established the tone and adjust the ambiance from dinner to nightlife in a make a difference of seconds, going from a candle-lit meal to a futuristic experience that will get you into the night time. We are building a fashionable and technological variation of the Moulin Rouge, but the distinction is that you are the star and the exhibit is occurring in front, driving, and all all-around you,” clarifies the restauranteur.

Even so, Moulin Rouge was not the only Hollywood manufacturing that inspired the design and style of MainRo. “My adoration for movies like Harry Potter and Stargate helped me visualize tridimensional screens made of LEDs in the type of droplets of h2o on both of those walls.”

Reveals can start at any time, no matter if it truly is a DJ taking part in songs or acrobats carrying out on hoops.

A Fusion Of Style And Technological innovation

The bar at MainRo


Wonho Frank Lee

While the enormous screens rotate a wide variety of written content, they also have the capacity of broadcasting the numerous parties from Zago’s Miami venues. “We have the capability of not only transmitting in Miami Are living together with the new music, but we’re also showcasing in Miami what goes on in LA,” claims Zago. “I normally dreamed of undertaking a Hollywood countdown in Miami. So when it’s 3:00 am in Miami, it’s going to be midnight listed here in LA.”

It’s all a aspect of the practical experience. As the information and soundtrack transform, so does the vibe of the place. Zago thinks he is revolutionary this pattern and is anticipating copycats.

Nevertheless, even with engineering at the forefront, MainRo maintains a advanced albeit futuristic ambiance. “I think if tastefully intended the right way, technology can be an critical resource to develop a new, exciting, relatively magical encounter in dining places. MainRo is a single move in advance, in the potential of restaurant layout, nonetheless we still protect the integrity of main values of dining places,” describes Zago.

Presentation Is Almost everything

Foodstuff as artwork


Wonho Frank Lee

With a menu that characteristics French, Japanese, and Vietnamese flavors, presentation is a essential component of the experience. Patrons will quickly notice the Bernardaud Organza dinnerware on each individual desk. The clean and minimalist design and style of these plates gives a pop of bright shade and a grounding distinction to the spectacle. Zago tells me, “The foodstuff follows the magic of the location and is described by a easy, however sophisticated presentation. We put time and energy into how our food is introduced, so not only do our company have a memorable experience with the location but the culinary journey through their go to.”

Bernardaud plates


Wonho Frank Lee

An additional aspect of the knowledge is the availability of Dom Perignon’s very coveted Luminous label champagne bottles. The presentation of these glowing bottles is a display in itself. “We’re really lucky to have a really significant inventory. Of program, it’s all about lights and exclusive LEDs, proper?,” states Zago. “As very long as it can be classy and not way too flashy, we’re superior.”



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