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A Houston restaurant has earned a main nod from international magazine Robb Report: March, the acclaimed Mediterranean-motivated tasting menu restaurant led by Goodnight Hospitality partners chef Felipe Riccio and master sommelier June Rodil, has nabbed a location on the publication’s annual 10 Finest New Restaurants in The us, coming in at a laudable No. 2 on the listing, together with buzzy Dallas cafe Meridian and eight other best eateries from all over the U.S.

Robb Report fancies itself an skilled in the realm of luxury, and is known for its numerous lists on matters these types of as Most Expected Restaurants and Most Lovely Restaurants.

This Most effective New listing, which was launched on June 14, spotlights 10 institutions that are “curating indulgent menu’s alongside enjoyment, peaceful ambiences.” The topic is not just most effective, but also “enjoyment”:

…As Robb Report traveled throughout The usa this past winter season and spring, browsing restaurants in the wake of the business getting battered by COVID-19 for two many years, we sensed a new mood rising. Supplying excellent cooking was no for a longer time sufficient. If a restaurant’s enterprise recipe did not involve some joy and swagger amid an ambiance of conviviality, it located by itself noticeably emptier than these that did.
A populace starved for the at the time-routine act of going out would like to go large. Eating places are additional than prepared to accommodate with theatrical tableside assistance and dishes that virtually beg diners to split out their telephones and broadcast the opulence of their outings on social media. Right after two a long time of pandemic cheerlessness, diners want a style of the superior daily life, and the ideal new dining places in The us are supplying it to them.

The listing is compiled by Jeremy Repanich, Robb Report’s culinary editor, along with electronic editor Justin Fenner. Robb Report is properly acquainted with Houston, obtaining named James Beard Award winner Chris Shepherd the greatest chef in the world in 2019. Two Austin restaurants earned places on the magazine’s 2020 Most effective New Dining establishments checklist.

March, the highly rated Mediterranean wonderful-eating restaurant in Houston, came in at an remarkable No. 2 on the list. March has racked up an extraordinary set of awards together with being named the sixth finest new restaurant in the place by Esquire and just one of the state’s very best new restaurants for 2022 by Texas Regular monthly. Chef Riccio received the 2020 CultureMap Tastemaker Increasing Star Chef of the Yr Award for his get the job done at sister strategy Rosie Cannonball, and March acquired a boatload of nominations in this year’s awards, such as Restaurant of the Year, Chef of the Year, and Wine Plan of the 12 months.

The Robb Report applauds March’s capacity to produce a extensive knowledge that contains food stuff, company, and decor.

Tasting-menu dining places are a large-wire act. In the improper arms, the procession of courses can sense like drudgery, the waitstaff robotic, the ambiance self-major and the in excess of-manipulated meals also cherished. But when the service, foods and structure all align, the influence of a outstanding tasting-menu institution can be transportive, enveloping you in its charm. That describes master sommelier June Rodil and chef Felipe Riccio’s March.
The most current from the staff that direct Goodnight Hospitality (Peter and Bailey McCarthy are the other two partners) is a restaurant entirely in handle of by itself. From the illustrations on the cocktail menu to the fashionable sconces on the walls to the architectural garnishes on the beverages to the wise-but-not-obtrusive services to every single desk setting of china to, lastly, every one program that will come out of the kitchen area, March nails all the aesthetic facts. As for the food, the restaurant focuses on the different cuisines around the Mediterranean and 2 times a calendar year deep-dives into a distinct subregion. So one menu may perhaps feature a lobster-and-octopus tart from Occitania in the South of France and yet another a bison carpaccio from Andalusia, Spain. But no subject its origins, each dish will be fantastic.

The other Texas cafe on the record is Meridian, chef Junior Borges’s thrilling Brazilian cafe that opened in Dallas’ The Village in 2021, and has earned a pile of accolades which includes CultureMap’s 2022 award for Best Cafe in Dallas, as effectively as Ideal New Restaurant in 2021. Borges was also a 2021 nominee for 10 Ideal Chefs in Dallas. In addition, Meridian was on the 2022 list of best new dining places by Texas Monthly.

No. 1 on the record is San Ho Received, a San Francisco restaurant showcasing dishes from Korea from chefs and good-eating veterans Corey Lee and Jeong-In Hwang.

Other people on the list involve Kasama, a Michelin-starred Filipino restaurant in Chicago Les Trois Chevaux, a Chinese cafe employing French procedures in New York Horses, a Los Angeles place from a husband-and-wife chef team Audrey, a Nashville eatery from famed chef Sean Brock Tomo, an Asian tasting restaurant in Washington Condition Mena, a New York cafe with a world menu and Callie, a Mediterranean location in San Diego.
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