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Japanese cuisine, American sushi, Mexican sushi chef

Jacqueline M. Faulkner July 17, 2022

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“Sushi is all about passion,” claimed 20-yr veteran sushi chef and Konnichiwa Sushi & Bar manager Juan Cabrera. “Passion for the fish, enthusiasm for the freshest foods, passion for the sauces, and passion for generating artwork. I inform my crew, that you have to have a enthusiasm for what you do, be it greeting the client, serving them, or creating fantastic sushi rolls, ramen or yakisoba.”

When Cabrera took more than the La Mesa cafe, he established about switching almost everything about the location, from the menu to the staff.

“I often go to other places to eat and examine what they do. I want each and every client greeted instantly upon arrival. I want them to really feel snug and at residence. I want attentive and pleasant hold out team who anticipate the diners’ desires,” Cabrera explained.

Cabrera has worked with lots of sushi masters and examined ramen-making in Japan.

“I connect with our sushi American sushi. In Japan, they only use a few of sorts of fish, and a few of sauces and they really don’t do rolls. Right here, we have numerous forms of fish we use and numerous sauces. When I make a sauce I know exactly what sushi roll it’s likely to boost,” Cabrera reported.

Diner Debbie Dietrich mentioned, “The pizza sushi roll has levels and levels of flavor and texture. Wonderful entire body and chewiness to the rice, creamy and heat. Mildly spicy jalapeno washed over my palate for yet an additional layer. Soon after I swallowed it the flavors ongoing to evolve in my mouth, building me want to have another chunk. Just lean back in your chair and appreciate the bite.” What superior of a compliment can a chef get than that?

The sushi menu is in depth with close to 25 options. Each individual roll is a function of art. For non-sushi enthusiasts, you can enjoy bowls these types of as a tempura chicken bowl or a beef bowl or beef, chicken, or shrimp yakisoba. For the gluten-absolutely free group, they provide rice beer and gluten-free of charge soy sauce.

If you are looking for a social gathering platter, they make wonderful will work of artwork to take to any party.

Konnichiwa Sushi is situated at 8350 La Mesa Boulevard. You can come across their menu at konnichiwasushi.com/. Just know that it is frequently altering. Telephone orders for takeout at (619) 466-6446.

– Robin Dohrn-Simpson is a community meals and vacation writer. Get to her at: robindohrnsimpson.com.

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