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New Japanese ramen eatery in Cambridge to open in April

Jacqueline M. Faulkner April 4, 2022

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  • Unique eating design and style
  • Really don’t forget about about the sake 
  • Ramen lovers’ paradise

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Fantastic information for all Japanese-food items enthusiasts in Cambridge, WakuWaku Ramen and Sake is bringing its modern ramen culture to Harvard Sq.. 

Tucked into a row of outlets and eateries on Brattle Avenue, WakuWaku’s new locale will officially open up all around late April, giving Cambridge students and residents another ramen solution, together with the Boston Ramen Company and Hokkaido Ramen Santouka.  

The WakuWaku storefront on Brattle Street in Cambridge. The eatery is expected to open in late April.

WakuWaku usually means “satisfying” or “thrilling” in Japanese, and the firm’s mission is to use innovative component combos in a cozy ambiance beneath neon lights for its clients.  

Unique eating design and style

Rachel Blumenthal, the editor of Eater Boston, is a ramen lover who’s frequented numerous ramen outlets in Cambridge. She discovered that ramen dining places all have their exclusive eating model.  

“The Boston area’s ramen places to eat do check out to make an art type out of concentrating on a single or two regionally certain styles of ramen,” Blumenthal mentioned. “Some concentrate completely on Jiro-type ramen, though some other target on producing a Japanese ingesting setting for their clients.” 

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WakuWaku’s menu offers a massive wide variety, from basic miso ramen and kaen spicy ramen, to some unforeseen combos, together with curry ramen and tom yum ramen. 

Liz Koh, the hostess of WakuWaku Chinatown, Boston, stated her team likes offering a mash-up of American and Japanese delicacies. 

“Wakuwaku’s new ramen possibilities will supply a various ramen working experience to our attendees,” Koh stated. “We’ll attempt to go after Japanese culture in Harvard Square, and we are incredibly content about the new opening.” 

A sampling of dishes served at WakuWaku in Boston.

Koh said the imaginative component mixtures at WakuWaku assist the restaurant stand out from its opponents.  

“If you seem at our menu, the ramen we present is just not constantly standard ramen,” Koh mentioned, scanning down the menu. “We also have shoyu, curry, and kokonattsu. I consider it is all those ramen options that stand out for WakuWaku due to the fact it is not one thing provided in other spots.” 

Really don’t forget about about the sake 

WakuWaku is also a good place for people today to enjoy a bottle of sake. The restaurant will give 7 unique varieties of sake, together with a handful of sides, these kinds of as takoyaki, gyoza and duck buns. 

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WakuWaku Boston adjustments its menu every couple of months and Koh confirmed that WakuWaku Cambridge would function in the exact way. 

“We will to start with look at our customers’ feedback and then test to see how we can fit into the taste of our shoppers by building one thing new,” mentioned Koh. 

WakuWaku’s opening will offer a new dining spot for Asian pupils in Cambridge, bringing much more Japanese tradition to Harvard Square.

“Ramen stores go wherever students go. So I’m not amazed to see other independent ramen retailers and chains in search of to open in and close to Harvard Sq.,” Blumenthal explained. 

Ramen lovers’ paradise

A sampling of dishes served at WakuWaku in Boston.

Tiancheng Zhou, a junior at Harvard, comes from Shanghai, China and has a good deal of  friends who are ramen enthusiasts. 

“Pretty much every single Asian I’ve met at Harvard is fascinated in Japanese meals and ramen retailers,” reported Zhou. “Our school’s eating halls you should not provide us with authentic Japanese meals, so we are delighted to see far more ramen outlets opening all-around the campus.” 

 ”I assume WakuWaku will realize success in Harvard Square,” she mentioned.  

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Zhou explained she often enjoys Thai and Chinese meals with her close friends on weekends, and WakuWaku’s opening presents them another good position to dangle out in their spare time. 

“If WakuWaku’s foodstuff are at affordable selling prices,” claimed Zhou, “my mates and I are quite ready to try the ramen there.”

Luo is a journalism pupil composing as element of a collaboration involving the Cambridge Chronicle and Boston University. 

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