If you’re a fan of Boba Tea, also well known as Bubble Tea then you are most likely familiar with the terms: “Tapioca Balls” and/or “Boba Pearls.” If you’re not familiar with such terms, then you might want to know that Tapioca Balls are the main ingredient in the very popular Taiwanese drink – Bubble Tea.
This originated in the 1980’s in a tea house in Taiwan. Apparently, one of the employees at a tea house in Taiwan was pretty bored during a lunch break and she took her Tapioca pudding and dumped it into her tea. It tasted quite amazing and it was soon added to the tea houses’ menu. In no time, it became the most popular beverage they served.
At the beginning, Bubble Tea became a sensation and a delicious treat among the children in Taiwan. However, now with the help of Franchise – it is now equally loved by children and adults alike globally and has taken over the streets with tea shops.
Bubble Tea is known by many other names depending in which part of the world you’re in…
Below you’ll find some of the many names that is known by:
- Bubble Tea
- Tapioca Pearl Drink
- Black Pearl
- Pearl Shake
- Pearl
- Pearl Milk
- and more.
You should also, know that asides from tea based beverages – Pearls can also, be added to coffee, alcoholic drinks and smoothies!
In a nutshell, these are Tapioca pearls that are approximately the size of a marble. They consist of a neutral flavor, which is typically described as chewy or gummy in consistency. These are made from tapioca starch, which come from Cassava Root.
Tapioca pearls are either white and somewhat transparent in appearance or they are black, which all depends in the ingredients that are utilized. As mentioned previously – white, Tapioca pearls are made from either starch, caramel or chamomile extract. However, the more popular Tapioca pearls, which are black are made from starch, sweet potato and / or brown sugar. However, you can basically, make Tapioca pearls any color you want by soaking the white Tapioca pearls in colored syrups.
This is available in an array of tea flavors and styles. The most common Bubble Teas are either milk based tea or fruit flavored tea.
You can add a variety of fruits, which will make your beverage much more healthier. For instance, you can add following fruits to your Bubble Tea:
- Papaya
- Red Beans
- Mango
- Watermelon
- Strawberries
- and many more!
Gong Cha shops offer a grand assortment of Bubble Tea variations to make your beverages super delicious and healthy! They take pride in providing the most natural, most fresh quality ingredients available in the market. Moreover, they refresh all their teas every four hours.
A number of studies have shown that different types of teas, such as – green and black teas have numerous health benefits. For example, many teas are comprised of anti-inflammatory chemicals known as Polyphenols, which are also, antioxidants. These antioxidants decrease the levels of oxidants in your body, which can prevent cardiovascular disease. Furthermore, tea can also, support lowering the risks of other health problems, such as – high blood pressure and diabetes.
Surely, you can rest assured that when you have a Bubble Tea in one of tea shops, that you’ll be served with a healthy and organically based beverage that you will most definitely enjoy without having to consume processed or can based ingredients, which can often be detrimental to one’s health.
Their Franchise doesn’t only take pride in providing their customers with the best and the most healthiest ingredients in Bubble Tea beverages. They also, genuinely care about their customers!
If you haven’t tried Bubble Tea yet, then maybe it’s time for you to take a little field trip to your local Gong Cha tea shop.