The common celery plant is a very underrated vegetable. Usually relegated to a supporting role in salads or as a snack food for overweight dieters, celery has much more to offer for anyone who wants a healthy nervous system. For those unfamiliar with Edgar Cayce’s nerve-regeneration regimen, celery’s nervebuilding qualities […]

Chocolate is a delicious food product made from Theobroma cacao seeds, both roasted and grounded. Everyone in the world is aware of the tempting taste of chocolates; they can be made in both liquid and solid forms or can be used for flavoring different dishes. Chocolates initially were taken in […]

Cookies have been around for many centuries. There are many different versions from the early days of baking. They have evolved from what were then called flat “twice” baked biscuits, or savory biscuits. Many different cultures and civilizations have tried the art of cookie baking. Some were more of a […]